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	<title>Comments on: Homemade Pop-Tarts</title>
	<atom:link href="http://daleydish.com/blog/2010/05/homemade-poptarts.html/feed" rel="self" type="application/rss+xml" />
	<link>http://daleydish.com/blog/2010/05/homemade-poptarts.html</link>
	<description>A blog about home cooking</description>
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		<title>By: Jessica</title>
		<link>http://daleydish.com/blog/2010/05/homemade-poptarts.html#comment-4023</link>
		<dc:creator>Jessica</dc:creator>
		<pubDate>Mon, 21 Feb 2011 16:07:07 +0000</pubDate>
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		<description>I totally put butter on the back of my Strawberry poptarts. It made it so yummy!! but I did prefer the ones that were not frosted.</description>
		<content:encoded><![CDATA[<p>I totally put butter on the back of my Strawberry poptarts. It made it so yummy!! but I did prefer the ones that were not frosted.</p>
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		<title>By: lauren raben</title>
		<link>http://daleydish.com/blog/2010/05/homemade-poptarts.html#comment-508</link>
		<dc:creator>lauren raben</dc:creator>
		<pubDate>Sat, 08 May 2010 16:33:41 +0000</pubDate>
		<guid isPermaLink="false">http://daleydish.com/blog/2010/05/homemade-poptarts/#comment-508</guid>
		<description>you are so ambitious.  and, how fun!  makes me want to have a poptart, but it would definitely be toasted with butter.  yum!
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		<content:encoded><![CDATA[<p>you are so ambitious.  and, how fun!  makes me want to have a poptart, but it would definitely be toasted with butter.  yum!</p>
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		<title>By: Danny Raben</title>
		<link>http://daleydish.com/blog/2010/05/homemade-poptarts.html#comment-507</link>
		<dc:creator>Danny Raben</dc:creator>
		<pubDate>Sat, 08 May 2010 01:28:20 +0000</pubDate>
		<guid isPermaLink="false">http://daleydish.com/blog/2010/05/homemade-poptarts/#comment-507</guid>
		<description>Dale,
That is totally normal.  He&#039;s the weird one.  We ate pop-tarts in our house the same way. They were best piping hot out of the oven with the melted butter oozing on to the plate.  I was a little more of a fan of the cinnamon ones than you, but I also was disappointed whenever my mom or dad bought the non-frosted ones (even though they may have been [slightly] healthier).
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		<content:encoded><![CDATA[<p>Dale,<br />
That is totally normal.  He&#8217;s the weird one.  We ate pop-tarts in our house the same way. They were best piping hot out of the oven with the melted butter oozing on to the plate.  I was a little more of a fan of the cinnamon ones than you, but I also was disappointed whenever my mom or dad bought the non-frosted ones (even though they may have been [slightly] healthier).</p>
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