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November, 2010 Posts

Whatchamacallits

November 30th, 2010

Whatchamacallits

Probably all of you remember my little rant on Halloween about wishing I could stay home and make homemade candy bars instead of going out. I went to the party that night, but I promised that the homemade candy bars would happen, and when I promise something, I deliver, even if no one could give [...]

Maple Pecan Pie

November 29th, 2010

Maple Pecan Pie

It’s been a whole week since my last post, and there’s really no excuse for it. Still, I’ll give you three. First and foremost, my recent, too-brief state of funemployment has come to a jolting end, and I am now working what feels like an exorbitant amount of hours at a physically exhausting job that [...]

Jim’s Stuffing

November 22nd, 2010

Jim’s Stuffing

My sister-in-law’s father’s stuffing. We loved it so much when we had it for the first time a few years ago that I had to get the recipe. It’s vegetarian, which for whatever reason makes me really happy. On holidays and big gatherings where lots of food is involved, I always find myself thinking of [...]

Martha’s Mac and Cheese

November 21st, 2010

Martha’s Mac and Cheese

Behold. The mac and cheese that has ruined mac and cheese for me, that has turned me into such a huge mac and cheese snob that I’ve found I have to feign enthusiasm at restaurants when people suggest ordering a couple sides of it for the table. I just know I’ll be disappointed. Bacon it [...]

Roasted Butternut Squash with Sage-Hazelnut Goat Cheese

November 20th, 2010

Roasted Butternut Squash with Sage-Hazelnut Goat Cheese

This was so super delicious and pretty. Spicy, savory, sweet, nutty, herby, creamy, and seasonally appropriate. Basically perfect. Except for one thing. It’s so troublesome, I can’t put it out of my mind: the sage-hazelnut goat cheese looks like crumbled blue cheese. If you were approaching this dish at a buffet table, for instance, you’d [...]

Persimmon Fruit and Nut Bread

November 18th, 2010

Persimmon Fruit and Nut Bread

I wasn’t even going to tell you about this one, but then it really grew on me, as quick breads tend to do. They almost always get better as they mature, and by the time I was down to this last end piece, I was seriously regretting bringing nearly half the loaf to my neighbors [...]

Brussels Sprout Hash

November 16th, 2010

Brussels Sprout Hash

I have to get something off my chest. I’d already been feeling guilty that I hadn’t posted a main course in a while because I know sometimes people are just like, gimme something to make for dinner tonight, and yo, where’s the beef? And then I was looking over my ridiculously long queue (I say [...]

Noodle Kugel

November 15th, 2010

Noodle Kugel

The husband said that if I ever wanted to make a noodle kugel to, ya know, just have in the fridge, he would eat it. I thought this was his way of asking me to make noodle kugel, and I was happy to oblige because it’s one of those things I need to know about, [...]

Mini Pumpkin Doughnut Muffins

November 10th, 2010

Mini Pumpkin Doughnut Muffins

So you know how a recipe calls for 1 cup pumpkin puree, so you open a can of pumpkin, then you have like almost a cup left over, and so you find another pumpkin recipe so you can use up the leftover pumpkin, but it calls for a whole can of pumpkin, so you have [...]

Spaghetti Squash Pancakes

November 9th, 2010

Spaghetti Squash Pancakes

We had some truly delicious spaghetti squash at a friend’s house the other night. It was simply prepared, mixed with tomato sauce and zucchini and garlic and onions and herbs and maybe peppers (I can’t remember exactly), but it was just so good and perfectly seasoned. I knew that if I attempted to replicate it [...]

Huguenot Torte

November 8th, 2010

Huguenot Torte

I fell in love with this dessert when I made it for the first time last fall because it is so frickin’ weird. It’s like nothing you’ve ever tasted before. The top is like a crusty meringue but better because whole eggs are used, not just the whites. Underneath the crackly top is a sweet, [...]

Sweet Potato Fries with Marshmallow Sauce and Ranch

November 6th, 2010

Sweet Potato Fries with Marshmallow Sauce and Ranch

Back in the early days of this blog, one of my first loyal readers (what up, Danny!) wrote me an email detailing an experience that had changed his life forever. A longtime fan of sweet potato fries paired with ranch, he was blown away by a new dip he’d been served with them in a [...]

Homemade Gnocchi

November 4th, 2010

Homemade Gnocchi

Ever since I got my KitchenAid stand mixer, the husband has been asking me when I’m going to make fresh pasta. I keep telling him, no, it’s not a pasta maker, the pasta maker is a separate attachment thingy that costs extra money. Well then what does that thing do? he asks, referring to the [...]

Roasted Curried Cauliflower

November 2nd, 2010

Roasted Curried Cauliflower

I have a real big problem with Indian food, not because it gave me horrible, debilitating food poisoning the last two days of my honeymoon in Africa, but because whenever I try to cook it at home it just outright refuses to taste like anything even close to authentic. Great Indian food, especially when it’s [...]

Green Tomato Chutney

November 1st, 2010

Green Tomato Chutney

Wow! Way to take completely inedible, well-past-their-prime tomatoes and turn them into a sweet and lovely concoction you’ll want to dump onto just about everything. To the husband, “everything” includes salads. Salads composed of green leaf lettuce and crumbled blue cheese. I do not endorse this. Instead, you should use this chutney as an excuse [...]

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