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April, 2011 Posts

Turtle Cheesecake Brownies

April 29th, 2011

Turtle Cheesecake Brownies

A couple weeks ago we went to visit the husband’s fam. There was a barbecue, and I was in charge of bringing dessert. (And what’s new with you?) I needed something easily transportable, something I could make a couple days in advance and that I knew would keep well, even improve with age, and so [...]

Matzo Brei

April 22nd, 2011

Matzo Brei

It’s been an unusually busy week, what with jetting off to Massachusetts to see a new baby and other relatives in from out of town, getting back late and working all the next day, then going straight to a seder, then working all day, going straight to another seder, working all day again, going straight [...]

Flourless Chocolate Cake

April 15th, 2011

Flourless Chocolate Cake

Well, it seems I’ve met my match: a dessert so ridiculously rich I can barely stomach it. I’ve only been able to eat this cake in the thinnest possible slivers, and only then with a generous dollop of fresh whipped cream to temper the intensity of the chocolate. I’ve gone back for a second sliver [...]

Artichoke Ravioli with Buttery Tomato Sauce

April 12th, 2011

Artichoke Ravioli with Buttery Tomato Sauce

If anyone ever gets wind of me deciding to spend my one day off making homemade ravioli again, please please try to talk me out of it. Call me up and tell me it’s really not necessary, that instead I should put my feet up and relax. I probably won’t pick up but you can leave [...]

Roasted Red Pepper and Walnut Dip

April 8th, 2011

Roasted Red Pepper and Walnut Dip

There are two things I can count on the husband to say every time we eat a meal together at home: (1) “Did you make a pie?” (this during the last bites of the meal) and (2) “Where’s the appetizer?” (this at the moment he walks in the door and sees that I’m still sweating [...]

Almond Chicken Soup with Sweet Potatoes, Collards, and Ginger

April 5th, 2011

Almond Chicken Soup with Sweet Potatoes, Collards, and Ginger

Wait, what is this? Oh riiight, it’s that soup I made back I have no idea when. But I remember it being good, real good, like a peanut soup but with almond butter instead of peanut butter, aromatic of fresh ginger and lime, and with collard greens and sweet potatoes thrown in for…a bit of [...]

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