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Beef

Filets Mignons with Mushroom Sauce

February 16th, 2011

Filets Mignons with Mushroom Sauce

The husband requested filet mignon for dinner. I said, “boring!” The compromise was that I got to make a sauce. Filet doesn’t need one, of course, but where is the fun in simply searing some salt-and-peppered steaks in a pan?

Pigs in Blankets 2.0

February 4th, 2011

Pigs in Blankets 2.0

If you’re looking for an easy, last-minute pigs in blankets recipe for this Sunday, allow me to redirect you. If something a little more anxiety-inducing and time-consuming was what you had in mind, then you’ve come to the right place.

My Chili

December 3rd, 2010

My Chili

I have a huge pink recipe binder full of clippings from magazines and newspapers and annotated printouts from blogs and emails, as well as handwritten recipes on index cards from grandmothers, but I’m pretty sure this is the only recipe in there that I actually typed up as a Word document, printed out, and three-hole [...]

Cheesesteak Pie

October 15th, 2010

Cheesesteak Pie

Your eyes do not deceive you. This is in fact cheesesteak pie, birthday dinner number two. For those of you who don’t know what I’m referring to, allow me to get you up to speed. For his birthday my husband requested that I make him three separate dinners (every time I read this it seems [...]

Chicken-Fried Ribeye with Mashed Potatoes, Biscuits, and Gravy

September 28th, 2010

Chicken-Fried Ribeye with Mashed Potatoes, Biscuits, and Gravy

Friday was the husband’s birthday, and he requested three separate birthday dinners because apparently he thinks he’s entitled to that kind of thing. Coincidentally, all three meals revolve around red meat in some type of crusting, and they’re all supposed to happen, oh, within a month or so. Each of these meals is supposed to [...]

Stuffed Peppers with Rice and Beef

September 19th, 2010

Stuffed Peppers with Rice and Beef

I hope you didn’t get too excited over there because these stuffed peppers were terrible. So bad, in fact, that I may do something I never, ever do: throw out the leftovers. Wasting food seems sinful to me, but what’s worse? Tilting the container of leftover peppers into the garbage and pretending they never happened, [...]

Gagi’s Lasagna

August 28th, 2010

Gagi’s Lasagna

There is this thing called Thanksgiving Part II the Sequel. It’s one family’s answer to a dilemma many of us face every year: two (or more) Thanksgiving dinners to attend. Rather than compete with all those other gatherings, Thanksgiving Part II the Sequel has forged its own path and carved out a place for itself [...]

Beef and Asparagus Stir-Fry

May 22nd, 2010

Beef and Asparagus Stir-Fry

I care less and less about dinner these days. I would never skip it outright, but I’ve begun to think of it as a mere stepping stone on the way to dessert. While the husband would rather have another helping of stir-fry or pasta or chicken or what-have-you, I’m gobbling down my main course in eager [...]

Tuscan Meatloaf with Wild Mushroom Sauce

May 17th, 2010

Tuscan Meatloaf with Wild Mushroom Sauce

Not a spring dish, remarked the husband. We’d been on a diet rich in asparagus, fiddlehead ferns, leeks, and ramps, and there’s not even a smidgen of green in this one. Oh…except for that smidgen I just noticed right in front there, a snip of chive in the polenta, so I guess I lied. But [...]

Braised Short Ribs

March 23rd, 2010

Braised Short Ribs

with Potato Puree, Swiss Chard, and Horseradish Cream The key to throwing a successful dinner party is not planning ahead. It’s not thinking carefully about the guest list to ensure that you’ll have an eclectic group of people to have “interesting” conversations with each other. It’s not making sure that you begin the night with an empty [...]

Chili Dogs, aka Coneys

February 23rd, 2010

Chili Dogs, aka Coneys

Well this reeks of infiltration. Who hacked into this blog?!?! So I have a confession to make: I’ve never eaten a chili dog, and I didn’t eat one this time (although I had to try a bite, OK two bites, and it was delicious). This was all the husband’s doing. He’d been talking for days about [...]

Easiest Pigs in Blankets

February 5th, 2010

Easiest Pigs in Blankets

We’re getting in gear for the Super Bowl over here! And no, I have not yet attempted to make my own puff pastry or hot dogs…OK, hot dogs will probably never happen, but puff pastry I could see (project!)…so for now, I’m content with introducing you to the hands-down easiest and best pigs in blankets [...]

Starting off with a Bang: Boeuf Bourguignon a la Julia Child

January 30th, 2010

Starting off with a Bang: Boeuf Bourguignon a la Julia Child

with Roasted Potatoes, Buttered Peas, and, for dessert, Individual Molten Chocolate Cakes There seems to be a prevailing notion out there that everything’s better with bacon. Which is, I presume, why this dish is hailed as “certainly one of the most delicious beef dishes concocted by man.” Strong statement, Julia, strong statement. True? I wouldn’t [...]

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